Oslomega Norwegian Cod Liver Oil contains naturally occurring Vitamin A, Vitamin D and high Omega-3 fatty acids such as DHA and EPA,
4500 mg of Atlantic Cod Liver Oil per Serving with 960 mg of Omega-3 fatty acids.
The Omega-3s EPA and DHA are recognized for their support of many functional systems throughout the body including the heart and brain health.
Oslomega Cod Liver Oil, in natural lemon flavor, features KD-Pür® Cod Liver oil that is processed in Norway.
Norwegian KD-Pür® Cod Liver Oil
Natural Lemon Flavor
Total Omega-3 / 960 mg
EPA / 320 mg
DHA / 460 mg
Naturally Occurring Vitamin A & D
Supports Heart & Brain Health
cGMP Produced with Quality Control Testing
Product of Norway
For Oslomega, California USA
Size: 200 mg
Servings: 40 Servings
Serving Size: 4500 mg – ‘960 mg omega fatty acids’
Flavor: Natural Lemon Flavor